This Funfetti Christmas Cake Roll Recipe is the perfect Holiday Dessert or Treat for your friends and family! Plus, it’s easy to make for the holidays!
If you are looking for a new, easy, and festive dessert recipe, this Funfetti Christmas Cake Roll Recipe is PERFECT for you!
My kids LOVE to help me make this cake roll recipe! It’s a fun twist on traditional cake, with the color and look of Christmas! One of my favorite parts about Christmas is all of the Holiday baking!
I love to make treats and holiday favorites that have become our christmas traditions over the year! My sister-in-laws even beg me to make specific treats at Christmas because it is one of their favorite times of the year!
Funfetti Christmas Cake Roll Recipe
INGREDIENTS:
6 Eggs
1 White Cake Mix
¼ Cup Sour Cream
¼ Cup Water
¼ Cup Vegetable Oil
1 Large Container of Christmas Colored Sprinkles
Frosting Ingredients:
2- 8 oz. packages of Cream Cheese
2 Sticks of Butter at Room Temperature
2 Cups Powdered Sugar
2 tsp. Vanilla
DIRECTIONS:
In a Bowl beat eggs with an electric mixer on high speed until thick and yellow
Add in the Cake Mix, Sour Cream, Water and Oil and mix on low for about 30 seconds to 1 minute
Gently stir in ½ Cup of Christmas Colored Sprinkles
Spray a 10×15 Jelly Roll Pan with Non Stick Cooking Spray, then place Parchment Paper over the spray to cover the pan completely.
Pour batter over the Parchment Paper and Bake for 12-13 minutes at 350 Degrees.
Remove from oven and immediately turn over onto a towel that is covered in powdered sugar.
Roll while hot and place on a baking sheet or set aside on the counter to cool.
When the cake is completely cooled, Unroll the towel carefully.
Mix all the frosting ingredients together.
Spread with ⅓ rd of the Frosting and then Sprinkle with Christmas Sprinkles lightly before rolling.
Slice off about 1” of both ends of the cake to make it look even
Frost using a spatula or Large Decorating Tip (I like to use a decorators bag and large tip to create swirls because it’s quick, easy and hard to mess up!)
Cover with Christmas Sprinkles using your hands to gently press sprinkles into the icing.
Prep Time: 10 minutes
Cook Time: 13 minutes
Additional Time: 15 minutes
Total Time: 38 minutes
This Funfetti Christmas Cake Roll Recipe is the perfect Holiday Dessert or Treat for your friends and family! Plus, it's easy to make for the holidays!
Ingredients
Dough Ingredients
- 6 Eggs
- 1 White Cake Mix
- ¼ Cup Sour Cream
- ¼ Cup Water
- ¼ Cup Vegetable Oil
- 1 Large Container of Christmas Colored Sprinkles
Frosting Ingredients
- 2- 8 oz. packages of Cream Cheese
- 2 Sticks of Butter at Room Temperature
- 2 Cups Powdered Sugar
- 2 tsp. Vanilla
Instructions
- In a bowl, beat eggs with an electric mixer on high speed until thick and yellow
- Add in the Cake Mix, Sour Cream, Water and Oil and mix on low for about 30 seconds to 1 minute
- Gently stir in ½ Cup of Christmas Colored Sprinkles
- Spray a 10x15 Jelly Roll Pan with Non-Stick Cooking Spray, then place Parchment Paper over the spray to cover the pan completely.
- Pour batter over the Parchment Paper and Bake for 12-13 minutes at 350 Degrees.
- Remove from the oven and immediately turn over onto a towel that is covered in powdered sugar.
- Roll while hot and place on a baking sheet or set aside on the counter to cool.
- When the cake is completely cooled, Unroll the towel carefully.
- Mix all the frosting ingredients together.
- Spread with ⅓ of the Frosting and then Sprinkle with Christmas Sprinkles lightly before rolling.
- Slice off about 1” of both ends of the cake to make it look even
- Frost using a spatula or Large Decorating Tip (I like to use a decorator bag and large tip to create swirls because it’s quick, easy and hard to mess up!)
- Cover with Christmas Sprinkles using your hands to gently press sprinkles into the icing.
Nutrition Information:
Yield: 12Serving Size: 1
Amount Per Serving:Calories: 450Total Fat: 37gSaturated Fat: 19gTrans Fat: 1gUnsaturated Fat: 15gCholesterol: 175mgSodium: 298mgCarbohydrates: 25gFiber: 0gSugar: 22gProtein: 6g
I hope you and your family enjoy this Christmas Recipe as much as we do! It will quickly become one of your favorite holiday dessert recipes!
Plus, after the holidays, you can always make this cake roll with other colors for a Birthday Party or Baby Shower!
